This Chocolate cake is made with erythritol and is very low on sugar content. It is perfect for diabetics and for anyone looking to cut sugar out of their diet. The cake is made with a chocolate sponge and chocolate buttercream icing. It is available in two sizes:
6″ Chocolate cake – £32.50
9″ Chocolate cake – £55.00
Contains: gluten and soya
We can make this flavour gluten free and/or soya free on request. Please note that we use gluten and soya in our bakery, so we cannot guarantee against trace amounts.